2   Growth stages

For standardization of definitions, maize researchers developed a guide for identifying different growth stages of maize. Not all plants in a field reach a particular stage at the same time. Therefore, researchers assume that the crop reaches a specific stage when at least 50% of the plants show the corresponding features.

Standardization of definitions allows researchers to relate problems, cultural practices and other agronomic observations to specific growth stages. Researchers can also compare the phenology of maize under different environmental conditions and experimental treatments.

Researchers divide growth stages into two broad categories (Table2):

  • vegetative (V),
  • reproductive (R).

The following sections give more detailed description of the growth stages:
Section 3
Section 4
Section 5
Section 6
Seedling growth
Vegetative growth
Flowering and fertilization
Grain filling and maturity
stages VE and V1
stages V2, V3 ... Vn
stages VT and R1
stages R2 to R6

Table 2. Growth stages.

 Stage

 DAS*

 Features

  VE

  5
The coleoptile emerges from the soil surface

 V1

 9
The collar of the first leaf is visible

 V2

 12
The collar of the second leaf is visible

 Vn
  The collar of leaf number 'n' is visible. The maximum value of 'n' represents the final number of leaves, which is usually 16-23, but by flowering, the lower 4-7 leaves have disappeared

VT

 55 
The last branch of the tassel is completely visible

 R0

57
Anthesis or male flowering. Pollen shed begins

 R1

59
Silks are visible

 R2

71
Blister stage. Kernels are filled with clear fluid and the embryo can be seen

 R3

80
Milk stage. kernels are filled with a white,milky fluid

 R4

90
Dough stage. Kernels are filled with a white paste. The embryo is about half as wide as the kernel. The top part of the kernels are filled with solid starch

 R5

102
Dent stage. If the genotype is a dent type, the grains are dented. The 'milk line' is close to the base when the kernel is viewed from the side in both flint and dent types

 R6

112
Physiological maturity. The black layer is visible at the base of the grain. Grain moisture is usually about 35%

*DAS: approximate number of days after sowing in lowland tropics where maximum and minimum temperatures may be 33 °C and 22 °C respectively. In cooler environments,these times are extended


  Objectives, Study materials, Practicals
  Questions
   
  1 The maize plant and its importance
  2 Growth stages
  3 Seedling growth
  4 Vegetative growth
  5 Flowering and fertilization
  6 Grain filling
  7 Bibliography
  8 Suggestions
     
  Credits

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