This is a list of selected IITA projects, arranged alphabetically. Choose: Research themeCapacity DevelopmentDelivery and DevelopmentFood and Nutrition ScienceGenetic ImprovementInfrastructure and EquipmentMechanizationNatural Resource ManagementPlant Production and HealthSocial Science and AgribusinessYouth CropsBambara groundnutBananaBeans-dry-edible-for grainsCassavaChili peppercocoaCoffeeCowpeaCucumberEnsetGroundnut (peanut)MaizemilletOil palmPigeon peaPineapplePlantainPotatoRiceSesameSorghumSoybeanSweet potatoTomatoVegetablesWheatYam Project countriesAngolaBelgiumBéninBurkina FasoBurundiCameroonCape VerdeChadComorosCôte d'IvoireDR CongoEritreaEthiopiaFinlandFranceGabonGambiaGermanyGhanaGuineaKenyaLesothoLiberiaMadagascarMalawiMaliMauritaniaMoroccoMozambiqueNigerNigeriaPeruRwandaSenegalSierra LeoneSouth AfricaSouth SudanSudanSwedenSwitzerlandTanzaniaTogoUgandaUnited KingdomUSAZambiaZimbabwe Regional locationsCentral AfricaEastern AfricaSouthern AfricaWestern Africa ASHA Project: Digital Learning and Training Center in Cameroon Creation of agropastoral centers of excellence using the IITA BIP model Driving agroecological transitions in the humid tropics of Central and Eastern Africa through traNsdisciplinary Agroecology Living Labs (CANALLS) ENABLE Youth Cameroun – Agricultural value chain development project (PD-CVA/ACV-DP) Food Safety for Africa – Addressing Food Safety Challenges in the African Informal Sector through Innovative Strategies and Use Cases Intact and effectively managed Forests and Biodiversity as natural barriers to mitigate climate change and risk of pathogen spillover Tools4SeedSystems: working towards resilience through root, tuber and banana crops in humanitarian settings Transformative approaches to livelihood and conservation (TALC): Learning from Indigenous women and youth Previous Next Go to page: 1