Unlocking underutilized crops for nutrient-rich snacks in Nigeria

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Tag(s): Fonio, Nutrition, Underutilized crops, Value addition, Winged bean, cereals, legumes

How nematodes are limiting productivity in yam farms across Ghana

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Tag(s): Ghana, Plant health, food security, nematodes, policy makers, smallholder farmers, yam

Nigeria strengthens agricultural policy planning with modeling workshop

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Tag(s): AGRIFOOD SYSTEMS, Building scenarios, Nigeria, Policy modeling, home

EU explores new partnership with IITA in climate-smart agriculture and nutrition

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Tag(s): European Union, Partnership, climate smart agriculture

RadioIITA and IITA Forest Center build capacity of vegetable farmers

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Tag(s): Economic empowerment, Farmers Outreach, Health, Horticulture, Indigenous vegetables, Local biodiversity, Nutrition, Radio IITA, Vegetable farming, food security

IITA strengthens seed systems in São Tomé and Príncipe

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Tag(s): Semi-Autotrophic Hydroponics, São Tomé and Príncipe, cassava, maize, seed systems, sweet potato, yam

DR Congo to advance research, innovation, and food security in partnership with IITA

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Tag(s): DR Congo, National systems, agriculture, food security, home, partnerships, research

UNDP and IITA to drive agricultural transformation in Sierra Leone

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Tag(s): IITA News no. 2846, Research innovation, SLARI, Sierra leone, UNDP, agriculture, partnerships, smallholder farmers

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