Nodumax set for full production despite the COVID-19 pandemic
The COVID-19 pandemic is impacting global food systems, disrupting regional agricultural value chains, and posing risks to household food security.
The COVID-19 pandemic is impacting global food systems, disrupting regional agricultural value chains, and posing risks to household food security.
The International Institute of Tropical Agriculture (IITA) in Rwanda and the Democratic Republic of Congo (DRC) along with ETH Zurich, a Swiss university, co-manage the Rural‒Urban Nexus, establishing a nutrient loop to improve the city-region food system resilience (RUNRES) project.
Lagos, Nigeria 16 June, 2020 – The International Institute of Topical Agriculture (IITA), through its Youth in Agribusiness office, is partnering with the Mastercard Foundation in Nigeria to implement the Young Africa Works strategy.
To celebrate this year’s World Environment Day, the CGIAR-IITA Forest Center, Corporate Services Directorate, and Communication Office organized a virtual event on 5 June as part of activities to create awareness and action for protecting the environment.
In many countries in Africa, middlemen are often perceived as the “bad guys” out to exploit and defraud farmers.
The World Food Prize Foundation, on 11 June, announced leading soil scientist and IITA alumnus Dr Rattan Lal, as the 50th World Food Prize Laureate. The Foundation’s Selection Committee chose Dr Lal
The Permanent Secretary (PS) at the Tanzania Prime Minister’s Office (PMO), Ms Dorothy Mwaluko, has identified the scaling up of innovative technologies from research to farmers as a major challenge to the growth of the agriculture sector in the country and therefore a priority area of collaboration with ONE CGIAR.