Cultivating growth and competitiveness: Insights from Tanzania’s Cassava Business and Investment Forum
10 May 2024
The Ministry of Agriculture of Tanzania, in collaboration with the Tanzania Cassava Producers and Processors Association (TACAPPA), IITA, and AGRA – Sustainably Growing Africa’s Food Systems, organized a cassava business and investment forum in Dodoma on 29 April. The event aimed to engage stakeholders, especially private-sector cassava producers, seed producers, researchers, and policymakers, to foster insightful discussions on promoting cassava in food systems diversification, commercialization, and trade at national, regional, and international levels.

Dr Hussein M. Ommar, the Deputy Permanent Secretary—representing the Minister of Agriculture, Honourable Hussein Mohamed Bashe (MP), who presided over the event as the Chief Guest of Honor—expressed gratitude to the delegates for their commitment to improving the cassava sub-sector in Tanzania. Ommar highlighted the contributions of development partners, especially the Bill & Melinda Gates Foundation and Cornell University, in supporting projects (BASICS II, Muhogo Bora, and Next-Gen) on the development of a sustainable cassava seed system in the country.
“These projects have empowered over 1,000 cassava seed entrepreneurs, most of whom are youth and women. Likewise, several good varieties resistant or tolerant to major virus diseases—CBSD and CMD—have been officially released and made available to cassava farmers. These IITA-led projects and other efforts have significantly contributed to revenue generation and align with the Agenda 2030 goals,” Ommar remarked.
On the other hand, the forum also shed light on the challenges hindering the achievement of targets outlined in the National Cassava Development Strategy (NCDS) 2020 – 2030. Dr Ommar emphasized the need to reach the target of at least 3.5 billion clean cassava cuttings from improved varieties and plant at least 30% of the total area under cassava with improved varieties by 2030.

Stakeholders at the forum discussed the rapid emergence of the cassava market in recent years, including the significant export of dried cassava chips to neighboring countries, including Burundi, Rwanda, DR Congo, and South Sudan. In this case, the presence of new Chinese investors interested in cassava for industrial use was highly appreciated. Bian Qiuming from China Red Sun Group expressed interest in supporting smallholder farmers to increase productivity and meet his company’s demand for dried cassava chips which is 600,000 metric tons per year for pesticide production.
A recent study by IITA and the Tanzania Agricultural Research Institute (TARI) reveals that cassava production with healthy, clean seed has about 82% yield advantage over recycled seed, providing a compelling incentive for farmers to adopt certified seeds.
Nyasebawa, the Director of Crop Development representing the Permanent Secretary of the Ministry of Agriculture, reiterated the government’s commitment to supporting the cassava sector at the closing of the meeting. He indicated to the participants that the government is emphasizing cassava as one of the priority crops and will be funded for infrastructure development and post-harvest technologies to reduce losses and enhance competitiveness.
The forum concluded with deliberations on unlocking the markets and competitiveness of cassava, effective post-harvest management, and increased productivity to meet the huge demand by potential investors. Regular joint meetings will closely monitor these action points to ensure effective implementation.
The Cassava business and investment forum brought together over 150 delegates, including investors, policymakers, government officials, farmers, seed entrepreneurs, researchers, and development partners. It served as a platform to explore opportunities, address challenges, and take the lead for the sustainable growth of Tanzania’s cassava sector.
Contributed by Lembris Laizer and Gloriana Ndibalema