Category: Improving livelihoods

Building capacity for efficient cassava post-harvest management in DRC

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Tag(s): Cassava Value Chain, IITA News.no 2794, Post Harvest Management, Processing, cassava

IITA and Bread for the World explore strategic partnership to tackle global food insecurity and malnutrition

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Tag(s): FOOD INSECURITY, IITA News. no 2789, INNOVATIONS, Nutrition, Upscaling, malnutrition, partnerships

WATEA stakeholders explore IITA cassava processing technology

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Tag(s): IITA News. no 2777, INNOVATION, Processing, VALUE CHAIN, Value addition, cassava, postharvest, scaling

BBEST Project train Kinshasa vegetable farmers on organic fertilizer production

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Tag(s): Agripreneurs, Horticulture, IITA BBEST Project, IITA News. no 2776, Improving crops, Making Healthy Crops Tags: BSF, Organic Fertilizer, Vegetable Farmers, improving livelihoods

USAID – Enhancing Resilient and Adaptive Agriculture Livelihoods in Uganda – Scaling of Proven Climate-Smart Agriculture Technologies

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Transformative approaches to livelihood and conservation (TALC): Learning from Indigenous women and youth

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Involving local communities to protect fragile, remnant forest ecosystems in the Ouémé flood plain in southern Benin

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Chicken, Fish, and Pigs Feed and Organic Fertilizer Value Chain Development Using BSF-Based Urban Biowaste Processing in Ghana, Mali, Niger, and the Democratic Republic of Congo

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Enhancing cassava productivity and utilization for food and incomes of smallholder farmers in Rwanda

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